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pink_luv1 · Posted: Sun Nov 01, 2009 4:49 pm Post subject: Carob "Cocoa"

A cup of hot Carob "Cocoa" is quite a nice treat, especially for those who are trying to avoid eating chocolate. It is thick and "creamy". And since Carob is much sweeter than Cocoa, you may not need to add any sweetener; by itself, it tastes like bittersweet chocolate.

Ingredients
for each cup:

1 heaping Tbsp. Carob powder.
¼ tsp. Corn Starch
6-8 oz. Water
Vanilla to taste
Stevia or other sweetener (Optional)

Mix the Carob powder and corn starch in the water until smooth.
Heat the ingredients in individual cups in the microwave oven, stirring occasionally, and serve with a little vanilla.